Dining Services

homestyle meal
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Bay County Medical Care Facility Dining Services

Our Dining Services staff prepares fresh, nutritious meals in our kitchen every day. Residents can choose to enjoy a delicious homestyle meal in our cheerful community dining room or request that we deliver a tray to individual rooms. Either way, our residents enjoy nutritious, delicious cuisine crafted to tempt the appetite of even the most finicky eaters.

Residents with an interest in food are invited to join our Dining Committee or Cook Club. The Dining Committee meets monthly to discuss the needs and requests of our residents. The Cook Club also meets monthly to learn about a Superfood of the Month.

On special occasions, such as holidays, parties, and celebrations, our staff enjoys preparing memorable feasts for everyone to enjoy together.

Dining Room Assistants are available to help during the evening meal. Snacks are available throughout the day.

Guest meals are also available. See our front desk or Activity Department to receive a guest meal ticket.

We hope your dining experience is enjoyable, while also meeting your therapeutic and nutritional needs and goals. We are dedicated to providing the best care and meals possible to every resident, individualizing care according to their specific needs. Please contact us with any questions you may have.

Staff

Director of Dining Services

Andra Shier

Registered Dietitian

Danielle Maguire, RD

Rebecca Pitman, RD

Executive Chef

Sean Doherty

Email: SeanDoherty@bcmcf.com

Phone: 989-459-1067